There are many ways to make stir fry, and most of the general household dishes fall under the category of stir fry, so it is not possible to learn all of them.It is best to learn the general method of stir-fry here, then you will be able to deal with it easily no matter what ingredients you encounter.

Stir-fry method: stir-fried green pepper with pancetta

Ingredients prepare 100 grams of tofu, a little green pepper, a little red pepper, 200 grams of pancetta, a little fungus, a little ginger and garlic slices, the right amount of bean paste, ginger and garlic, soy sauce, dark soy sauce, sugar, bean paste, starch, a little wine.
Method steps 1. fried tofu cut into cubes, green and red peppers cut diamond-shaped slices, green garlic seedlings cut sections, wood ear soaked and rinsed.
2. add oil to a clean pot, heat oil to 7 to 8 percent, and fry tofu until golden brown.
3. a little oil in the pot, put the pork stir-fried out of the oil, put in the bean paste stir-fried out of the red oil, put in the ginger and garlic slices stir-fried.
4. Then add water and boil, add water starch to thicken the soup after the soup is gradually reduced, stir-fry evenly to serve.

Stir-fried vegetables: Stir-fried Chinese sausage with garlic shoots

IngredientsPrepare garlic scapes, Chinese sausage, shredded ginger, dried chillies, oil, salt and a pinch of black pepper.
Step 1: Cut the garlic scapes and sausages and set aside, cut the ginger and dried chillies.
2. Heat a little oil in a pan, pour in the sausage and stir fry for 2 minutes, sausage stir fry.
3. Pour the remaining oil into the pan and stir-fry garlic scapes, stir-fry until almost cooked, then add the sausage and stir-fry.
4. Add salt and pepper, stir-fry for a few moments to remove from the pan.

Stir Fry: Stir Fry with Apricot Mushrooms

Ingredients prepare two apricot abalone mushrooms, 10 dried chili peppers, a little ginger, pork, a little salt, MSG, oyster sauce, soy sauce, cornstarch, cooking wine, vegetable oil.
Method steps 1. apricot mushrooms sliced, ginger sliced, red pepper cut, meat sliced, fat and lean separate.
2. lean meat with cornstarch, cooking wine to grasp well for use, the pan into the fat frying oil.
3. then add the ginger, dried red pepper, stir-fry and then add the apricot mushrooms, stir-fry over high heat.
4. Add salt, chicken essence, MSG oyster sauce stir-fry, sprinkle with appropriate amount of chopped green onion, stir-fry well to pan.